Name: Food Additives Glucono-Delta-Lactone/ Delta-Gluconolactone 90-80-2
Availability: InStock

Food Additives Glucono-Delta-Lactone/ Delta-Gluconolactone 90-80-2

Glucosylated lactone (GDL), with CAS number 90-80-2, is a white crystalline powder that is highly soluble in water and has no odor or taste. As a food-grade coagulant and acidity regulator, it is widely used in tofu production, dairy product preservation, and meat product processing. It is safe and stable, and is a high-quality additive in the food industry.

案件编号 :
90-80-2
分子式 :
C6h10o6
熔点 :
151-155 ℃
支付 :
30% T/T in advance,70% paid against Faxed B/L copy.
产地 :
China
包装 :
25kg/drum
外观 :
White crystal Powder
纯度 :
99.5%min

产品详情

Basic information

Glutaric acid-δ-lactone can be classified into pharmaceutical grade, food grade and cosmetic grade. It complies with the latest requirements of China's Food Safety National Standard (GB7657), the United States Pharmacopeia (USP), the Food Chemicals Codex (FCC), and the EU Regulation (EU) No 231/2012.

Specification

Item	Specifications	Result
Identification	Positive	Pass
GDL	99.0~100.5%	99.63%
Characteristics	White crystalline powder, Almost odorless	Pass
Moisture	≤0.5%	<0.3%
Reducing substances(as sugar)	≤0.5%	≤0.5%

Application

1: As a high-quality solidifying material for tofu and bean curd foam, it has a fine and tender texture upon formation, a high production rate, and no bitter taste like traditional brine.

2: Used in dairy products, meat products, beverages, etc., it slowly releases acidic substances, gently regulates the pH value, and enhances the stability and flavor of the products.

3: Add them to the bread and noodles to enhance the dough's toughness and elasticity, delay aging, and make the baked goods have a softer and more resilient texture.

4: It can be used as a raw material for skin care products, helping to maintain skin moisture, improving dryness conditions, and enhancing the moisturizing and repairing effects of the skin care products.